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Jen
San Francisco, CA
Travel-addicted, animal-loving, farmers’ market-going home cook and baker.
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Blog Love

  • Thyme & Love
    Vegan Broccoli Salad with Dried Cherries
    13 hours ago
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    Bhindi Masala |Stir-Fried Indian Okra with Spices
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    Vegan Breakfast Cookies (Gluten-free)
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    All-Access Pass
    2 days ago
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    Cauliflower Pizza Crust
    3 days ago
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    December Round-Up! Vegan Wedding, Holidays, Cookies!
    6 days ago
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    Pumpkin Pie Custards with Brûlée Topping
    5 weeks ago
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    Marzipanstollen
    1 month ago
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    Fried Tofu Eggs
    1 month ago
  • ASTIG Vegan
    Turon with Jackfruit Recipe
    1 month ago
  • My Eclectic Kitchen
    Guilt-Free Yet Irresistible Thanksgiving Recipes To Try This Year
    2 months ago
  • Healthy. Happy. Life.
    Pretzel-Stuffed Peanut Butter Cups
    3 months ago
  • V e g a n D a d
    Vegan Dad Bakery
    5 months ago
  • Keepin' It Kind
    Chile-Roasted Smashed Potato Tacos with Cilantro-Avocado Sauce
    6 months ago
  • Oh She Glows
    Obsession-Worthy Peanut Butter Cookie Ice Cream
    6 months ago
  • This Rawsome Vegan Life
    WALNUT CHOCOLATE CAKE with SWEET POTATO FROSTING
    1 year ago
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    Vegan Thai Desserts – Phuket Vegetarian Festival
    2 years ago
  • Veggietorials
    Easy Asparagus Quiche
    2 years ago
  • Hell Yeah It's Vegan!
    Vegan Poppy Seed Swirl Bread
    2 years ago
  • Slow Club Cookery.
    Risotto-Stuffed Baked Tomatoes with Basil and Breadcrumbs
    3 years ago
  • Olives for Dinner
    Mongolian Soy Curls
    3 years ago
  • maple•spice
    My Last Blog Post....
    4 years ago
  • Vegicano
    BeanBurguesa con Rajas; Black Bean Burger with Roasted Poblano
    5 years ago
  • Farm to Table Life.
  • Vegan Cookbook Addict
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